A combination of "Huh. Who knew?" and procrastinaton

So, I'm doing a cake-baking booth for a Relief Society activity on Saturday (that's tomorrow). I had all these grand plans about how I would prepare gradually over the week, so I didn't have to crunch it all on Friday. Well, all of you who know me can probably predict about how well that turned out (although I did get all the buttercreams made ahead). Today I've made Vanilla Bean Financiers, Golden Financiers, and Lemon Poppy Seed Cake, PLUS I've taken the kids for a good walk, kept up on the dishes, and dinner is in the oven. Who knew I could pull off that much in a day? (Hint: Not me.) On the other hand-- I'm never procrastinating this much baking down to one day ahead again. Not ever. I've been standing in front of my stand mixer and scale all day! It does smell GOOD though...